Megan Desrosiers is the founding President/CEO of One Hundred Miles, Georgia’s coastal advocacy organization. In an effort to elevate the Georgia coast as a recognized place of historical, cultural, and biological significance, she spends her time working in local communities, on regional collaboration projects, and lobbying in Atlanta. Since the organization’s inception in 2013, Megan and her team have been responsible for improvements to the Erosion and Sedimentation Act requiring a 25-foot buffer for all salt marsh, galvanizing statewide opposition to offshore drilling, education programs reaching more than 10,000 people annually, and local ordinances that promote responsible growth balanced with conservation. She also serves on the leadership team of the Georgia Water Coalition and the board of Georgia Conservation Voters.
Before coming to Georgia’s coast, Megan spent 10 years at the Coastal Conservation League (CCL) in South Carolina, where she helped to establish the organization’s first climate and energy and agriculture program agendas. She worked with a team to start GrowFood Carolina, South Carolina’s first local food hub, and collaborated with a group of diverse leaders to initiate Charleston County’s Greenbelt Program.
Megan is a graduate of Allegheny College in Meadville, Pennsylvania and Brown University in Providence, Rhode Island. Since finishing her degrees, she has completed professional development programs at the Harvard Business School, Institute for Conservation Leadership, and the Buckley School for Public Speaking. Megan lives in Old Town Brunswick with her husband, Michael, and two sons, Luca and Kellen.