One Hundred Miles’ Salt Marsh Table is a celebration of coastal Georgia’s iconic coast and our unique historic foodways. Each Salt Marsh Table dinner tells a story about Georgia’s coast using sustainable food practices—locally caught seafood, locally grown produce, and locally inspired dishes.
Crafted by talented local chefs, these unforgettable dinner parties give us a taste of the wonder, awe, and beauty of Georgia’s 100-mile coast.
This page will be updated as dinners are scheduled, so check back soon.
The people, the places, the food—this is what gathering around the Salt Marsh Table is all about.